Resource Operator
Company: Agropur
Location: Le Sueur
Posted on: February 15, 2026
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Job Description:
Job Type: Regular Join Agropur, Invest in YOU! We are actively
looking for our next HTST Operator at our Le Sueur, MN location.
The HTST (High Temperature Short Time) Operator is responsible for
the preparation of raw milk to be used in cheese production. How
Agropur Invests in you: Starting pay of $30.19 Hourly Nights 2-2-3
schedule Work only 14 days in a month! Two pay increases in the
first year up to $1.00 $1.50 Shift Differential Double Time on
Sunday Medical, Dental, Vision, Life, Short and Long-term
Disability Insurance 401(k) with up to a 7% company match 3 Weeks
PTO, available on day 1 7 paid holidays and 2 floating holidays
Paid parental leave Advancement Opportunities Healthy work/life
balance Tuition Reimbursement What this role is about: The Resource
Operator II is carries out all operator tasks in all applicable
areas of the plant and provides shift coverage during employee
breaks and vacations. Essential Duties and Responsibilities: Carry
out all tasks in a safe and efficient manner. Train other workers
on various tasks as needed. Perform all CIP's, Master Sanitation
items, and titrations to insure a high standard of sanitation.
Immediately report any equipment/production issues to Production
Supervisor and communicate any variances in make plans. Take all
area samples for micro and analytical results in a timely manner.
Obtain and maintain working knowledge of production and CIP circuit
flows. Complete pre-operational log before production run. (II
only) Operate all cheese/whey equipment and CIP (Clean in Place)
systems proficiently. Return all sample vials to laboratory after
production run. Recognize and correct factors outside of acceptable
operating parameters. Understand interaction between computer and
machinery and adjust systems as needed. Clean and set up functions
of areas and processes. Complete all documentation in an accurate
and timely manner. Identify information by categorizing, estimating
and/or recognizing changes or deviations in circumstances and
or/events. Safely and effectively follow start up procedure of
equipment. Accurately take and log frequent readings. Regulate
factors; making adjustments depending on type of cheese/whey being
produced. Perform Operator-level troubleshooting and maintenance of
machinery as needed. Effectively monitor whey, permeate and lactose
flows. Other Duties and Responsibilities: Obtain and maintain
working knowledge of production and CIP circuit flows. This
position may involve operation of a Critical Control Point as
determined by the plant HACCP/Food Safety Plans. Maintain a clean
work place, free of safety hazards. Clean and sanitize all
applicable areas within the department including walls, floors and
equipment. Effective troubleshoot various areas and equipment as
needed. Use proper personal protective equipment at all times.
Understand and comply with all Quality Assurance policies, and
immediately report any potential food safety issues to management .
Understand and adhere to Good Manufacturing Practices, Standard
Operating Procedures and the Master Sanitation Schedule. Safety
Protocol Stop any observed unsafe acts and obey facility safety
rules and procedures. Correct or report any observed safety
hazards. Support safety policies and programs. This list of duties
and responsibilities is not all-inclusive and may be expanded to
include other duties and responsibilities, as management may deem
necessary from time to time. Qualifications: Education Required:
High School Diploma or equivalent preferred. Experience Required:
Minimum two (2) years of experience in food plant manufacturing
preferred. Good mechanical aptitude required.
Certification/Licensure Required: None Skills Required: Able to
provide current, direct, complete, and “actionable” positive and
corrective feedback to others, identifying issues and taking
appropriate action. Communicate effectively both verbally and in
writing with managers and colleagues. Demonstrate attention to
detail and accuracy in work. Basic computer operational skills;
able to input and retrieve computerized information. Basic math
skills (addition, subtraction, multiplication, division). Ability
to work with minimum supervision, adapt to a changing environment
quickly, and think independently. Ability to work in a fast-paced
environment. Ability to follow written, verbal and diagrammatic
instructions; complete simple checklists and complete required
documentation. Demonstrate strong organizational and time
management skills. Ability to solve problems by adapting knowledge
and experience. Exhibit a professional manner in dealing with
others and work to maintain constructive working relationships.
AA/EEO – Minority/Female/Disability/Veteran/Sexual
Orientation/Gender Identity Where you’ll be working: Our presence
in Le Sueur, MN, consists of the following facilities: Le Sueur
Cheese, Le Sueur Ingredients, Le Sueur Protein Research Center and
the Le Sueur Business Office. Our cheese facility produces various
types of cheese, including cheddar, monterey jack, asiago, fontina,
parmesan and romano. Our ingredients facility runs various whey
streams, including; whey protein isolate (WPI), whey protein
concentrate 34 (WPC 34), whey protein concentrate 80 (WPC 80) and
both pharma and food-grade lactose. Agropur’s US operations produce
1 billion pounds of quality, award-winning cheese each year. We
create more than 20 different varieties, and provide whey protein
and dry ingredients which are by-products of the cheesemaking
process. As one of the world’s largest dairy producers, Agropur
partners with some of the most recognizable food, beverage and
nutrition brands to help feed the world. Better Dairy. Better
World. Agropurus.com Apply today! Agropur welcomes people from all
backgrounds and origins. We are proud to be an employer with a
diverse community and are committed to providing a respectful and
inclusive experience for all employees and applicants. We will work
with candidates who request accommodation. Please note that an
adequate knowledge of French is required for positions in Quebec.
Agropur uses artificial intelligence technology to assist our
recruiters in screening, assessing, or selecting applicants for
this position. In this text, the use of the masculine gender to
designate persons is intended only to lighten the text.
Keywords: Agropur, Edina , Resource Operator, Manufacturing , Le Sueur, Minnesota